From: Household adoption of soil-improving practices and food insecurity in Ghana
Variable | Marginal effect | Standard error | z | p> | z| | 95% confidence interval | |
---|---|---|---|---|---|---|
Food insecure/secure | 0.235 | 0.099 | 2.390 | 0.017 | 0.042 | 0.429 |
Chemical fertilizer | -0.195 | 0.102 | -1.900 | 0.057 | -0.395 | 0.006 |
Commercial seed | 0.022 | 0.099 | 0.230 | 0.821 | -0.171 | 0.216 |
Herbicides | -0.101 | 0.101 | -1.010 | 0.314 | -0.299 | 0.096 |
Insecticide | 0.128 | 0.086 | 1.490 | 0.137 | -0.041 | 0.297 |
Medium-quality soil | -0.163 | 0.095 | -1.710 | 0.087 | -0.350 | 0.024 |
Off-farm activity | -0.010 | 0.094 | -0.110 | 0.914 | -0.194 | 0.174 |
Seasonal lease | 0.308 | 0.071 | 4.360 | 0.000 | 0.169 | 0.446 |
Share cropping | -0.040 | 0.115 | -0.340 | 0.730 | -0.266 | 0.186 |
Income | 0.001 | 0.002 | 0.350 | 0.728 | -0.003 | 0.005 |
Education level | -0.031 | 0.078 | -0.400 | 0.693 | -0.184 | 0.122 |
Household size | 0.004 | 0.020 | 0.220 | 0.824 | -0.035 | 0.043 |
Age of house head | 0.000 | 0.003 | -0.030 | 0.980 | -0.006 | 0.006 |
Extension service | 0.004 | 0.088 | 0.040 | 0.965 | -0.169 | 0.177 |